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Adventures in Jewish Cooking
Home / Food & Cooking / Cookbooks
 

 
Jeffrey Nathan is the star of PBS's popular kosher cooking show, New Jewish Cuisine, and chef at Abigael's restaurant in New York. In Adventures in Jewish Cooking, he offers sophisticated, great-tasting kosher dishes that reflect his belief that, while Jewish dietary laws haven't changed in 3,000 years, today's tastes and eating styles demand a new approach in the kitchen. Nathan draws on a variety of sources, rejuvenating heirloom recipes and introducing new tastes to holiday and everyday dishes. All 150 recipes are clearly labeled as dairy, meat, or parve.
 
 Store: Cooking.com
 
About Cooking.com:
Cooking.com is a leading online retailer of kitchenware and houseware items. In business since 1998, our site offers thousands of products from every major kitchen brand and hard to find items in cookware, cutlery, bakeware and small appliances and we also carry smaller items that every kitchen needs such as peelers, graters and strainers. Our site is user-friendly with easy checkout and prompt delivery. We pride ourselves on providing excellent customer service- for the fourth year in a row, Cooking.com has received BizRate's Circle of Excellence Award for outstanding customer service.
 
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Celebrate! Cookbook
2004 IACP Award Nominee for General Category Time to celebrate! With one purpose only--to bring family and friends together--Sheila Lukins presents Celebrate!, a full-color extravaganza of a book with 46 menus, 350 foolproof recipes, 200 color photographs, and throughout, the passion that's made he...
 
Spice and Herb Bible
Cooks use spices and herbs to not only enhance food flavor, but to also create new taste combinations and sensations. From the vanilla bean used in creating ice cream to the cinnamon in fragrant cinnamon buns, it is virtually impossible to imagine a kitchen without spices. The Spice and Herb Bible ...
 
 
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