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Villa D'Este Cookbook
Nearly 100 recipes for absolutely fabulous cuisine of one of the world's most beautiful and luxurious resorts, the Villa d'Este on Northern Italy's Lake Como.
Great Book of French Cuisine, Revised Edition
Henri-Paul Pellaprat and Jeremiah Tower, master chefs of the nineteenth and twentieth centuries, have created a reference cookbook that will shape great chefs and great cooking in the twenty-first century. The English language edition of Pellaprat's landmark cookbook, L'Art Culinaire Moderne, when f...