Search:  
 
Home | Unique gift | About Us | Contact Us | Gifts Resources 2 |



Categories
 
Home
Food & Cooking
Coffee & Tea
Cheese & Wine
Sweets & Chocolate
Cookbooks
Cookware
Dinnerware
Kitchen Appliances
Picnic and BBQ Supplies
Wusthof Knives
Henckels
Cutlery
Cooks Tools
 
 

New York Times Cookbook
Home / Food & Cooking / Cookbooks
 

 
Revised! Since it was first published in 1961, The New York Times Cook Book, a standard work for gourmet home cooks, has sold nearly three million copies in all editions and continues to sell strongly each year. All the nearly fifteen hundred recipes in the book have been reviewed, revised, and updated, and approximately 40 percent have been replaced. Emphasizing the timeless nature of this collection, Craig Claiborne has included new recipes using fresh herbs and food processor techniques. He has also added more Chinese, Indian, and foreign recipes and more recipes for pasta, rice, and grains.
 
 Store: Cooking.com
 
About Cooking.com:
Cooking.com is a leading online retailer of kitchenware and houseware items. In business since 1998, our site offers thousands of products from every major kitchen brand and hard to find items in cookware, cutlery, bakeware and small appliances and we also carry smaller items that every kitchen needs such as peelers, graters and strainers. Our site is user-friendly with easy checkout and prompt delivery. We pride ourselves on providing excellent customer service- for the fourth year in a row, Cooking.com has received BizRate's Circle of Excellence Award for outstanding customer service.
 
We also suggest...
 
 
Second Avenue Deli Cookbook
The Second Avenue Deli has earned its reputation and its faithful customers with its incredible food: from innovative dishes - such as matzo blintzes - to fabulous old fashioned deli favorites - such as perfect hot pastrami sandwiches and legendary matzo-ball soup so potent that it is rumored to he...
 
Italian Farmhouse Cookbook
They are Val d'Aosta cheese producers, Grandchildren of Sicilian sharecroppers returning to the soil. A restaurateur's family specializing in glorious peppers. They're Italian farmers, vintners, ranchers, market gardeners, olive growers. They're as passionate about cooking and eating foods as the...
 
 
Related Gifts Resources


Copyright (c) 2006 Initeck.com - Unique Gift Ideas